Rachael Ray's Pappardelle Boscaiola Is the Comfort Food We Need to Say Goodbye to Winter

Winter might be ending soon — like, tomorrow soon! — but that doesn’t mean the cold temperatures have subsided in many areas of the country. One of our favorite ways to stay warm and toasty is by digging into a hearty meal, and pasta just happens to be one of our go-to dishes. It’s the ultimate comfort food that can easily be upgraded or left simple and still be equally as delicious. So when we saw that Rachael Ray shared a Pappardelle Boscaiola recipe that looks oh-so-amazing, we knew this was a dish we need to try for ourselves before the season is over.

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