Martha Stewart's One-Skillet Baked Potato Casserole Recipe Is the Brunch Crossover We Need

You say poh-tay-toe, I say poh-tah-toe… casserole? Yes! Martha Stewart has reimagined the beloved root vegetable in the form of a casserole — and no matter how you say it, it looks amazing. The domestic diva has been wowing us with her stunning cake recipes lately, but now she’s brought us a different kind of treat: the ultimate brunch crossover in the form of a gargantuan hash brown and loaded baked potato hybrid. Stewart calls it a Broccoli-Cheddar Hash-Brown Casserole. We’re calling it “heaven.”