Pregnant Women Infected by COVID-19 at Higher Rate

(Reuters) – Pregnant women become infected with the new coronavirus at higher rates than other adults, according to new data from Washington state. Between March and June there, for every 1,000 pregnant women there were 14 cases of COVID-19, compared with 7 cases among every 1,000 non-pregnant adults aged 20 to 39, researchers found. After accounting for other risk factors, […]

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A mission to conquer tuberculosis and sleeping sickness in developing nations

Developing reasonably priced, easy-to-use diagnosis kits that can swiftly and accurately detect infectious diseases in developing countries has become the main mission of Chie Nakajima and Kyoko Hayashida, as they seek to alleviate some of the hardship endured by poverty-stricken people. “We have developed such kits for patients in remote regions where there is no electricity or running water, let […]

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Rare Disease Day 2021: Raising awareness of childhood dementia

In the lead-up to Rare Diseases Day – on Sunday February 28 – Associate Professor Kim Hemsley’s studies into childhood dementia are helping to unlock answers that can assist treatment of these largely unheralded conditions. Image Credit: Flinders University Associate Professor Hemsley leads the Childhood Dementia Research Group, within the Flinders Health and Medical Research Institute (FHMRI) at Flinders University, […]

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Less salt content in Parmigiano Reggiano cheese may not affect its distinctive flavor

Aged cheeses pack a punch of nutty, sharp flavor. Before they're fully mature, aged cheeses are either waxed or placed in brine for weeks to create a natural rind. However, the high salt content in brined cheeses deters some consumers. Now, researchers reporting in ACS Food Science & Technology present a shortened brining time for Parmigiano Reggiano that results in […]

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